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Annamaria Clementi 2002 Franciacorta DOCG Ca' del Bosco
Sparkling winesOne of the best Italian vintage sparking wine. This superb Italian spumante comes from Lombardy, in the area of Franciacorta DOCG. Only the best grapes are used to make this finest wine. Find all the details, information and serving suggestion for one of the greatest wines of italy
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Franciacorta DOCG |
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Traditional method sparkling wine from Lombardy |
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Producer
Vinification
Cuvée Annamaria Clementi is the result of the pursuit of excellence both in the vineyard and the cellar. Base wines are obtained exclusively from the alcoholic fermentation of musts of first choice (about 40% of the weight of the grapes) that takes place directly in small oak barrels, where it aged for about 8 months. No compromise, no concessions, only the best base wines, at least 10 different lots, are then assembled to give rise to this unique cuvée. Maturing
The long Maturing in the bottle, in contact with yeasts in the underground cellar at a constant temperature of 12 ° C, determines the unique profile: a Franciacorta absolute. Characteristics
Color: Bouquet: extraordinarily complex Taste: exceptionally full and persistent taste |
Grapes
55% Chardonnay, Pinot Blanc 25% Pinot Noir 20%. From 16 vineyards. Bottle fermentation on yeasts
avarage period of 6 years and 9 months Tirage: May 2003 Dosage at degorgement: 7,5 milliliters of liqueur per bottle Alcohol
12.5 % vol. Serving temperature
52/56 °F Food pairings
cocktail and light appetizers or seafood. First or main courses of fish, shellfish or seafood. Great to celebrate the most important occasions |
Absolute. In other words, no limits, a constantly evolving value. Like the exclusive commitment needed to make this Franciacorta dedicated to Annamaria Clementi, founder of Ca' del Bosco and Maurizio Zanella's mother. No compromises, no concessions. Only the finest grapes from the various crus are earmarked for this icon wine. And only in the finest years. Meticulous vinification and very lengthy bottle refinement, at least seven years on yeasts. This is how a great wine is created, unique, magnificently golden and with ultra-fine perlage. An absolute Franciacorta. |
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