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Bernadot Barbaresco DOCG Ceretto
Red winesA great italian red wine by Ceretto in Piedmont. Find all the detail information and serving suggestions in our detailed review
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Barbaresco DOCG |
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Red wine from Piedmont |
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Producer
Vinification
Is realized in stainless steel, accurately following the evolution of temperature and taking action to cool when it exceeds the values of 82/83 °F. After the primary fermentation takes place a short period of maceration, immediately followed by malolactic fermentation. Characteristics
Color: more or less intense red with garnet Bouquet: very concentrated and varied, with classic floral notes and red fruit in the foreground. Taste: full-bodied and opulent, rich with soft and silky tannins pleasantly evolved It 'a wine that fully expresses the character of Nebbiolo and, thanks to its structure, is intended for long aging, always growing. |
Grapes
Nebbiolo Michet and Lampia Ageing
After the steel vinification, ageing is carried out in Fench oak in small wooden barrels of 300-liter , some new and some second passage, for two years Alcohol
13 % vol. Serving temperature
64/68 °F Food pairings
First courses dressed with elaborate sauces (red meat, lamb, mushrooms ...), game and cheese. |
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