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Hotel Milano a Marina di Massa
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Moscato Passito Ceretto

Dessert Wines

Sweet wine fron withered grapes of moscato made in piemdont. Find all the details, and food pairings in our detaled data sheet

Sweet wine

Dessert wine from Piedmont

 

Moscato Passito Ceretto

Vinification

Obtained by drying the grapes in temperature controlled cell. Particular attention is paid to the grape harvest, which must arrive in cell perfectly intact. Withering is followed by a long fermentation (about 4 months) and a rapid move in small wooden barrels.

Characteristics

Color: golden yellow

Bouquet: intensely fruity and aromatic

Taste: fruity, soft and well-balanced

Grapes

Moscato

Serving temperature

50/54 °F.

Food pairings

cakes, fruit tarts, cookies, chocolate and hazelnut cakes